This Pongal, replace the rice with banana, chocolate or even oats for that matter. For beginners, here's our guide to make a tasty and healthy preparation.
Bollywood folk are busy busy busy during the lockdown.
The traditional kitchen with its focus on healthy food finally gets some attention in a new book.
Rediff reader Asiya from Hyderabad sent us this recipe.
Here's how to whip up four tasty treats for the festive season without packing in the calories -- or packing on the pounds!
The traditional porridge is a hit among farmers of Tamil Nadu.
Chef Jihad El Chami, Hotel Sahara Star, Mabruk shared these recipes.
Chef Chef Mohsin Qureshi, Chef de Cuisine of Renaissance Hotel, Lucknow shared this recipe.
These recipes will tickle your tastebuds and ensure good health, says Sahana Shivprasad Shetty.
Remember, the goal is to look fit and toned, and not just skinny, says Dr Disha Dinakar.
Sukanya Verma lists the fun ways celebrities are staying cool and chic.
Rediff.com's Ashish Narsale handpicks some of the latest gadgets that are immensely useful.
Rediff reader Sangita Agrawal tells you how to make a healthy breakfast at home.
Chef Gaurav Anand, Arthur J Pais discovers, wants to change the rules of the game.
The company aims to expand its offering to include whole grains, fruits and vegetables
'While we conversed in Marathi, she would always make it a point to ask me in English, "Are you okay? Have you eaten?"' 'I sorely miss that care and concern.'
Here's how to make butterless, flourless cashew cookies.
The CJI said "news mixed with views is a dangerous cocktail".
The best of food pics this week. You can share yours too here #RediffFoodies.
Zayn James Doddi loves cooking. As do these other young chefs. Take a look.
Most often what creates issues is HOW things are being said as compared to WHAT is being said, explains Pooja Khera, happiness, wellbeing and relationship coach.
'The pandemic helped me to shift my focus to the medicinal qualities of food.'
Prepare healthy, eat healthy -- that should be your motto!
You had been eating sehri in the morning and iftar in the evening for the past month, fasting for nearly 12 hours in between. Now that you are switching back to your old lifestyle, you'll need to follow a few guidelines to get your body back on course, advises nutritionist Ryan Fernando.
If you're looking for a recipe that's not only simple but also highlights the flavour of the fish instead of drowning it out, try your hand at this one.
Women who snack at work consume 100,000 extra calories each year.
'We have been given time to look deep within, learn to laugh again, to understand that there is so much more to life than just trying to make life happen.'
These yummy recipes can satisfy your cravings between meals.
Wellness expert Roopashree Sharma answers your health queries.
Vibha Harish is trying to create long-lasting health through natural forms of nutrition.
The Blake Diet is just the opposite of what the doctor might order.
Bangalore Connection 1888 tries to reclaim a piece of the city's past.
Use these tips to avoid napping at your desk after an afternoon meal.
Mahima Seth, 25 who works as a financial consultant tells us how she lost 23 kg in 10 months.
Answer these questions honestly and see where you stand and what you have to change to get the body you want.
When Twinkle Khanna asked her celebrity friends what was in their dabba, everyone wrote in and sent their recipes as well. What does Bhumi Pednekar like to include in her dabba? She tells us here.
"It is important for people to stay healthy and there is no better way than taking up some sporting activity," he said at a function here to unveil the jersey of "Chennai Thalaivas" which is making its debut in Pro Kabaddi League this season.
Nutritionist Dr Siddhant Bhargava explains the importance of essential nutrients, probiotic food and vitamin C in your daily diet.
© 2026 Rediff.com - Advertise with us - Disclaimer - Privacy Policy - Sitemap - Feedback - About us - Terms of use - Grievances